I was leery at first since I am not a big fan of cooked spinach, but these were really yummy! A great way to get your kids to eat some spinach :) I got this recipe from my friend, Amanda.
2 cups herb-seasoned stuffing mix (or panko bread crumbs with some Italian seasoning mixed in)
1/2 cup grated parmesan cheese
1/4-1/2 cup minced onion
2 - 10oz packages frozen spinach - thawed and drained
1/2 tsp thyme
1 tsp salt (you can leave this out if you use the stuffing mix)
1/2 tsp garlic powder (or some fresh, minced garlic)
1/4 butter, melted
Combine stuffing, onion, cheese and seasonings. Beat eggs well. Mix together eggs, spinach and stuffing mixture. Pour the melted butter over it; mix well. Chill thoroughly. Roll into 1 inch balls (or use a small ice cream scooper).
Bake at 350* for 15 minutes on parchment lined baking sheet. Super yummy!